tag:blogger.com,1999:blog-6494360051404789311.post7250419857947983921..comments2024-01-09T22:32:50.958+00:00Comments on Tales from the Tiny Kitchen: Vietnamese pork stew in clay potAnnehttp://www.blogger.com/profile/14873449129184212792noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-6494360051404789311.post-69624672301176695022010-09-07T17:58:12.153+01:002010-09-07T17:58:12.153+01:00Hi Su-Lin,
Annato seeds seem to keep forever - we...Hi Su-Lin, <br />Annato seeds seem to keep forever - we have a packet that we brought back from Vietnam five years ago that appears indestructible...<br /><br />Even though our kitchen is tiny, the clay pot is stacked high up upon a stack of other items...where there's a will there's a way!Tales from the Tiny Kitchenhttp://www.tinykitchentales.blogspot.com/noreply@blogger.comtag:blogger.com,1999:blog-6494360051404789311.post-9017796646472104702010-09-06T00:49:34.586+01:002010-09-06T00:49:34.586+01:00That stew looks lovely - I have to buy some annato...That stew looks lovely - I have to buy some annato seeds the next time I'm in Chinatown.<br /><br />And I love those clay pots too... will have to get one when I upgrade flats one day! (I too have a tiny kitchen)Su-Linhttp://tamarindandthyme.wordpress.comnoreply@blogger.com